Sharon Korean Kitchen

STARTERS

1. Fried Dumplings
$7.95
Eight fried dumplings. Served with dipping sauce. Beef Version +$2
2. Steamed Beef Dumplings
$9.95
Eight Steamed dumplings stuffed with beef and veggies. Served with dipping sauce.
3. Spicy Rice Cake
$10.95
Freshly cooked casserole with rice cakes and veggies.
4. Spicy Fried Chicken
$14.95
Deep-fried chicken breast stir-fried with sweet, sour, and spicy sauce.

SOUP & RICE

5. Silky Tofu Stew
$13.95
Soondubu Jjigae is a traditional Korean dish made with silky tofu coated in a spicy and flavorful broth. To give it more texture and flavor veggies, an egg is added. Serve with rice. *Gluten-Free *Vegetarian Option Available. Options: Pork(+$1), or Seafood(+$2).
6. Ox Bone Soup
$14.95
Seolleongtang is a milky beef bone soup that is made beef bone soup is made by boiling down ox leg bones for more than ten hours until the broth becomes rich and creamy white. Seasoning is done at the table according to personal taste by adding salt, and ground black pepper (Provide on the side). Serve with Radish Kimchi and rice. *Gluten-Free Upon Request
7. Spicy Beef Soup
$16.95
Yukgaejang is a hearty, spicy beef soup that is highly popular in Korea. Made with shredded beef, lots of scallions, and other vegetables such as royalfern, glass noodles, and egg. Serve with rice. *Gluten-Free

KIMCHI ENTHUSIAST

8. Kimchi Stew
$14.95
Kimchi Jjigae is a hearty, spicy, sour, savory, delicious dish that pretty much every Korean loves. As long as they can handle spicy food. To give it a rich flavor veggies, tofu, pork, and rice cakes are added. Serve with rice.*Gluten-Free *Vegetarian Option Available.
9. Kimchi Udon
$13.95
Kimchi Udon (wheat flour noddle) is predominantly cooked with spicy and sour Kimchi with Udon noodles. It has the right amount of spiciness, chewiness balances well with the crunchiness of the kimchi. *Vegetarian Options: Pork Version +$2
10. Kimchi Fried Rice
Kimchi Bokkeumbap is a type of Korean fried rice and it is predominantly cooked with Kimchi. To give it more texture and flavor pork and fried egg are added. *Gluten-Free *Vegetarian Option Available *Consumer AdvisoryConsuming undercooked eggs may increase your risk of foodborne illness.

NOODLES

11. Japchae
$14.95
Japchae is a classic Korean dish made with sweet potato starch noodles. Japchae is an essential dish for traditional holidays and special occasions. To give it more texture and flavor veggies and pork are added. *Vegetarian Option Available
12. Spicy Stir Fried Undon
$14.95
Spicy stir-fried Udon (wheat flour noddle) with shrimps, crabsticks, mussels, and vegetables. *Vegetarian Option Available (More noodle instead of seafood)
13. Spicy Shin Ramen
$12.95
Fully upgraded instant ramen noodle with veggies and pork in comforting broth. Serve with yellow pickled radish.

Katsu

14.Chicken Katsu
$14.95
Chicken Katsu breaded with panko, these Japanese-style cutlets are shatteringly crisp on the outside and tender on the inside. Serve with Katsu Sauce. (Curry Version +$2)

Bibimbap

15a. Veggie Bibimbap
$11.92
Steamed white rice topped with steamed bean sprouts, squash, spinach, carrots, radish, a fried egg, spicy pork, and hot chili paste on the side. The authentic way to eat it is to mix everything together in your bowl with the chili paste.* Consumer Advisory: Consuming undercooked eggs may increase your risk of foodborne illness.
15b. Tofu Bibimbap
$12.95
Steamed white rice topped with steamed bean sprouts, squash, spinach, carrots, radish, a fried egg, fried tofu, and hot chili paste on the side. The authentic way to eat it is to mix everything together in your bowl with the chili paste. *Vegetarian *Consumer Advisory: Consuming undercooked eggs may increase your risk of foodborne illness.
15c. Bulgogi Bibimbap
$15.95
Steamed white rice topped with steamed bean sprouts, squash, spinach, carrots, radish, a fried egg, Bulgogi steak, and hot chili paste on the side. The authentic way to eat it is to mix everything together in your bowl with the chili paste. *Consumer Advisory: Consuming undercooked eggs may increase your risk of foodborne illness.
15d. Spicy Pork Bibimbap
$15.92
Steamed white rice topped with steamed bean sprouts, squash, spinach, carrots, radish, a fried egg, spicy pork, and hot chili paste on the side. The authentic way to eat it is to mix everything together in your bowl with the chili paste. *Consumer Advisory: Consuming undercooked eggs may increase your risk of foodborne illness.
15e. Chicken Bibimbap
$14.95
Steamed white rice topped with steamed bean sprouts, squash, spinach, carrots, radish, a fried egg, grilled chicken, and hot chili paste on the side. The authentic way to eat it is to mix everything together in your bowl with the chili paste. *Consumer Advisory: Consuming undercooked eggs may increase your risk of foodborne illness.
15a. Spicy Squid Bibimbap
Steamed white rice topped with steamed bean sprouts, squash, spinach, carrots, radish, a fried egg, spicy squid, and hot chili paste on the side. The authentic way to eat it is to mix everything together in your bowl with the chili paste. *Consumer Advisory: Consuming undercooked eggs may increase your risk of foodborne illness.

RICE & GRILL

16. Bulgogi Steak
$15.95
Thin slices of beef rib-eye are marinated in a delicious Bulgogi seasoning. Double Bulgogi +$6.
17. Spicy Pork
$15.95
Spicy Korean pork bulgogi marinated in a gochujang(Korean chili paste) based sauce. Double Pork +$6.
18. Grilled Chicken
$14.95
Premium chicken thigh marinated in delicious Bulgogi seasoning.Double Chicken +$5.
19. Spicy Squid
$16.95
Squid stir-fried with spicy, savory. and slightly sweet sauce. Double Squid +$6.

Drinks

Milk Teas
$4.35
Choice of flavor: Classic, Mango, Strawberry, Sea salt, Matcha, Taro, Jasmine Green Milk Tea. | Choice of topping: Tapioca, Lychee, Mango, and Strawberry. (99 cents per topping)
Fruity Tea
$3.75
Choice of flavor: Mango, Strawberry. | Choice of Tea Base: Black or Green | Choice of topping: Tapioca, Lychee, Mango, and Strawberry. (99 cents per topping)
Milk
$4.35
Choice of flavor: Mango, Strawberry, and Taro. | Choice of topping: Tapioca, Lychee, Mango, and Strawberry. (99 cents per topping)
Lemonade
$3.75
Choice of flavor: Mango, Strawberry. | Choice of topping: Tapioca, Lychee, Mango, and Strawberry. (99 cents per topping)

Mon:	Closed
Tue:	11:00 AM – 8:00 PM
Wed:	11:00 AM – 8:00 PM
Thu:	11:00 AM – 8:00 PM
Fri:	11:00 AM – 8:00 PM
Sat:	11:00 AM – 8:00 PM
Sun:	11:00 AM – 8:00 PM

Sharon Korean Kitchen

Updates

Menu

STARTERS

1. Fried Dumplings

2. Steamed Beef Dumplings

3. Spicy Rice Cake

4. Spicy Fried Chicken

SOUP & RICE

5. Silky Tofu Stew

6. Ox Bone Soup

7. Spicy Beef Soup

KIMCHI ENTHUSIAST

8. Kimchi Stew

9. Kimchi Udon

10. Kimchi Fried Rice

NOODLES

11. Japchae

12. Spicy Stir Fried Undon

13. Spicy Shin Ramen

Katsu

14.Chicken Katsu

Bibimbap

15a. Veggie Bibimbap

15b. Tofu Bibimbap

15c. Bulgogi Bibimbap

15d. Spicy Pork Bibimbap

15e. Chicken Bibimbap

15a. Spicy Squid Bibimbap

RICE & GRILL

16. Bulgogi Steak

17. Spicy Pork

18. Grilled Chicken

19. Spicy Squid

Drinks

Milk Teas

Fruity Tea

Milk

Lemonade

Testimonials

About Sharon Korean Kitchen

Gallery

Contact Us

Contact

Address

Business Hours